Back by popular demand:
Joycee factoid of the day: Explained that Dannon yogurt is supposed to be eaten like a custard. You put it upside down on a plate, flip it over, poke a hole on the bottom of the container, lift the container off the yogurt, and the fruit spills down the side of the yogurt in a delectable treat. Not all lumpy like when you just mix it up with a spoon.

current soundtrack: The Beatles - (Abbey Road)